Well, having made lots of biscuits and the like in the last few weeks, I wanted to post my current favourite recipee! This recipee came from my mum, and I remember her making these when I was a kid!
Coconut wafers:
4oz butter
4oz caster sugar
2 tblsp golden syrup
2 tsp lemon juice
4oz plain flour
2oz dessicated coconut
Cream the butter and sugar. Beat in the syrup. Add lemon juice, sifted flour and coconut. Drop the dough in teaspoons onto a greased baking tray. Bake below the centre of the oven, gas mark 4 (180c) for about 12 mins. The spread lots!! Allow to cool slightly on tray before lifting onto wire rack.
I have to say, the butter really does make all the difference! I didn't have quite enough today, so used good old baking marg... and it's just not the same! They are less like wafers and more like crunchy biscuits, really not as good!! These are biscuits of the they're-nearly-all-gone-when-you've-finished variety!! They are extremely moreish, but can induce feelings of nausea!!!
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